No insider purchase over the last 90 days. The latest was filed 17 Mar 2025.
ONE Group Hospitality, Inc., classified in the Health Care sector, is a listed company. Its insiders report their share dealings to SEC (Form 4). The last twelve months, up to 18 October 2026, brought 39 filings signed by 12 insiders.
None of the filings is a plain purchase or sale on the open market; they cover grants, option exercises and other movements. Because grants and exercises are largely decided by remuneration plans, they are not counted as purchases here.
For context, the typical company on the same exchange (median of 5,813 companies) published 19 filings over the same period, against 39 filings here. Our records for ONE Group Hospitality, Inc. go back to 2016, with 15 purchases and 22 sales on the open market in total. In its latest annual report filed with the SEC (10-K, fiscal year ended 28 December 2025), the company reported revenue of 805.7 m USD and net income of -92.2 m USD.
No insider has bought ONE Group Hospitality, Inc. shares on the open market in the past twelve months. Filings reach the SEC (Form 4) feed a median of 2 days after the trade. For comparison, the SEC allows two business days to file a Form 4.
Other companies in the same sector with recent insider buying flagged by our signals: Anixa Biosciences Inc and Vivos Inc. Source: insider filings from SEC (Form 4). Past trades are no guide to future returns.
Entry is the close on the day after publication, the first price a reader could act on. Prices in the listing currency. Past moves are not a forecast.
This score ranks the purchase within its own market. A position size is suggested only on the venues of the backtested strategy universe; elsewhere, signals stay on watch. Not investment advice.
Transparent value + quality ranking, distinct from the insider signal.
FY ended December 2025 · cache
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The ONE Group Hospitality, Inc. (ticker: STKS) is a U.S.-listed hospitality and restaurant company traded on the NASDAQ Capital Market in the United States. From an equity-investor perspective, it is best understood as a premium dining operator with a mixed model: company-owned restaurants, managed venues, franchised/licensed locations, and turnkey food-and-beverage services for hotels, casinos, and other upscale hospitality destinations. The company describes itself in SEC filings as an international restaurant group focused on upscale and polished casual, high-energy concepts. ([sec.gov](https://www.sec.gov/Archives/edgar/data/0001399520/000110465926032065/stks-20251228x10k.htm?utm_source=openai))
Its brand portfolio is anchored by STK, a modern steakhouse concept combining premium steaks, seafood, specialty cocktails, and an energetic upscale atmosphere. The company has also become meaningfully larger and more diversified through the Benihana acquisition, which added a well-known interactive Japanese dining concept centered on teppanyaki-style performance cooking. Alongside that, Kona Grill and RA Sushi broaden exposure to polished casual dining, sushi-led menus, and bar-forward restaurant formats. This mix gives STKS multiple demand drivers across celebratory dining, premium casual, and experiential eating occasions. ([sec.gov](https://www.sec.gov/Archives/edgar/data/1399520/000155837025010301/stks-20250629x10q.htm?utm_source=openai))
ONE Group’s history is tied to building differentiated restaurant brands in high-traffic, high-income locations rather than operating a broad low-price chain model. Over time, it has expanded beyond stand-alone restaurants into hospitality-led food-and-beverage management contracts, which can provide recurring revenue exposure in hotels and leisure venues. In its latest reporting, the company said it operated, managed, franchised, or licensed 158 venues across North America, Europe, Latin America, and the Middle East. Its corporate headquarters are in Denver, Colorado, which anchors the U.S. operating base even as the footprint remains international. ([sec.gov](https://www.sec.gov/Archives/edgar/data/1399520/000155837025010301/stks-20250629x10q.htm?utm_source=openai))
Competitively, STKS occupies a niche in premium experiential dining, where brand identity, location quality, and guest experience are more important than scale alone. The company competes with upscale restaurant groups, independent steakhouses, sushi concepts, and hospitality operators that serve hotel and casino venues. Its appeal lies in a portfolio approach: STK brings brand cachet, Benihana contributes traffic and family/occasion dining, and Kona Grill and RA Sushi offer broader daypart and customer segmentation. ([sec.gov](https://www.sec.gov/Archives/edgar/data/1399520/000155837025010301/stks-20250629x10q.htm?utm_source=openai))
Recent company developments have centered on integration and execution. The Benihana acquisition remains a major strategic and operational focus, with the company still managing integration, synergies, and portfolio optimization in SEC filings. Governance changes were also highlighted in 2025-2026, including the announced departure of CFO Tyler Loy and a planned transition to Benihana’s CFO. Recent SEC disclosures also underscore the usual restaurant-industry sensitivities: consumer spending, food inflation, labor availability, tariffs, macroeconomic pressure, and other operational risks. ([sec.gov](https://www.sec.gov/Archives/edgar/data/1399520/000155837025011927/stks-20250903x8k.htm?utm_source=openai))
Purchases our model currently ranks for the recommendations list.
All recommendations| Fiscal year end | Revenue | Net income | Diluted EPS | Filing |
|---|---|---|---|---|
| Dec 2025 | 805.7 m USD | -92.2 m USD | -4.05 USD | 10-K |
| Dec 2024 | 673.3 m USD | -17.1 m USD | -1.16 USD | 10-K |
| Dec 2023 | 332.8 m USD | 4.7 m USD | 0.15 USD | 10-K |
| Dec 2022 | 316.6 m USD | 13.5 m USD | 0.40 USD | 10-K |
| Dec 2021 | 277.2 m USD | 31.3 m USD | 0.93 USD | 10-K |
Amounts in USD, as filed (forms 10-K, 20-F or 40-F). Source: SEC EDGAR.