Browse the full insider trade history of Vital Farms, Inc., a publicly traded company based in United States. Shares are listed on US US, under the supervision of SEC (Form 4). Operating in the Food & Agriculture sector, Vital Farms, Inc. has published 46 public disclosures. Market capitalisation: €1.4bn. The latest transaction was filed on 15 May 2026 (Acquisition). Among the most active insiders: Diez-Canseco Russell. All data is free.
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Vital Farms, Inc. is a U.S.-based company listed on the NASDAQ (United States) and focused on ethically produced food, with a core franchise in pasture-raised shell eggs and an expanding portfolio of premium grocery items. Founded in 2007 in Austin, Texas, on a single farm, the company has evolved into a national consumer brand built around humane animal care, sustainable farming practices, and a long-term stakeholder-oriented mission. Today, Vital Farms works with more than 600 family farms and positions itself as the leading U.S. brand of pasture-raised eggs by retail dollar sales. ([investors.vitalfarms.com](https://investors.vitalfarms.com/overview/)) The company’s business model is centered on branded egg sales, but it has broadened its product mix to include butter, hard-boiled eggs, and liquid whole eggs. Its products are sold in more than 24,000 stores nationwide, and its pasture-raised eggs are also present on the menus of hundreds of foodservice operators across the country. That retail-plus-foodservice footprint gives the business a broader consumer touchpoint set and supports brand awareness across multiple channels. ([investors.vitalfarms.com](https://investors.vitalfarms.com/overview/)) From a competitive standpoint, Vital Farms occupies a differentiated premium niche in the U.S. egg aisle. Its key advantage is not commodity scale, but brand equity tied to animal welfare, traceability, and a more sustainable supply chain. The company’s strategy is to convert consumer interest into household penetration through expanded shelf space and disciplined promotion, while maintaining higher standards than conventional industrial egg production. In a category often pressured by price volatility and supply disruptions, this positioning can provide a meaningful moat, although execution and supply-chain reliability remain important. ([sec.gov](https://www.sec.gov/Archives/edgar/data/1579733/000119312526182113/d48278dars.pdf)) Geographically, the business remains overwhelmingly U.S.-focused. Vital Farms is headquartered in Austin, Texas, and its operations include Egg Central Station in Springfield, Missouri, where the company brought a third production line online in 2025. It is also advancing Vital Crossroads, a new facility in Seymour, Indiana, designed to support future growth and improve processing capacity. ([investors.vitalfarms.com](https://investors.vitalfarms.com/overview/)) Recent developments highlight a scaling phase. Fiscal 2025 delivered record net revenue of $759.4 million, up 25.3% year over year, while adjusted EBITDA surpassed $100 million for the first time. Management also highlighted a larger farm network, stronger brand awareness, and the ramp-up of additional production capacity. Separately, founder Matt O’Hayer retired from his executive chair and board roles in February 2026, a notable governance transition for the company. ([sec.gov](https://www.sec.gov/Archives/edgar/data/1579733/000119312526182113/d48278dars.pdf))